BENCH BLAST FREZZER

Temperature -40C
10 pastry trays 400x600

WALK-IN BLAST FREEZER CS1

CS1 for one trolley 400x600
Temperature -40C

WALK-IN BLAST FREEZER CS2

CS2 for one trolley 800x600 or two trolleys 400x600
Temperature -40C

Bakery blast freezer

Panimatic blast-freezers are an efficient solution to deep-freeze your bakery products at -35C / -40C (-31F / -40F). The blast-freezer panels are injected with polyurethane foam for an optimal insulation. The walk-in freezers come with various capacities to fit bakers' workspace and needs: from 1 to 2 trolleys of 400x600 trays and the 1 door workbench freezer holds up to 10 trays.

Private Space 

Contact

Zone industrielle des Judris
Route d'Egreville
77 460 Souppes sur Loing
France

Tel. : +33 1 64 29 72 19
Fax : +33 1 64 29 68 49

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